Herbalife Heart Healthy Meal Salmon with Avocado Salsa

Salmon is rich in omega-3 fatty acids—healthy fats that are good for your heart.

Try this delicious salmon + avocado salsa recipe today.

Ingredients:

2 lbs wild salmon, cut into 4 pieces

1 lemon, cut in half 1 lemon, sliced

10 sprigs of parsley

5 sprigs of thyme

4 cloves of garlic, smashed

3 shallots cut in half

2 bay leaves

2 tbsp whole black peppercorn

Salt

For the avocado salsa:

1 avocado, sliced

6 cherry tomatoes, halved

¼ cup small red onion, diced

Juice from 2 limes

1-2 tbsp finely chopped cilantro (depending on how big of a cilantro lover you are)

Salt to taste

Instructions:

In a shallow pan, bring water to a simmer. Add lemons, parsley, thyme, garlic, shallots, bay leaves, peppercorns and salt. Let it flavor for 5 mins.

Add salmon to the poaching liquid and cook 8- 10 mins.

Combine the avocado, tomatoes, onion, cilantro, lime juice, and salt in a bowl and mix well. Chill until ready to use.

Top with avocado salsa and enjoy!

Per serving:

Calories: 395

Protein: 46g

Omega-3 fats: 4g

HERBALIFE